Don’t worry, no TSA agents will be frisking you before this OYSTER SHOOTER FLIGHT!
Instantly transport your cares to far away lands with these dazzling fresh raw oyster cocktails.
First, hop on down to Cabo with the Michelada made with tomato juice, beer, lime, and a chili salt rim. Then jet over to Nice with the Oyster in Champagne Mignonette, blending red wine vinegar, champagne, shallot, cracked pepper. Last but certainly not least, whisk your taste buds off to the ultimate beach on the Ko Phi Phi islands with the Oyster in Mascerated Cucumber, vodka, and lime.
You’ll be a frequent flyer on this Shooter Flight after the first round!