A bowl of BOLOGNESE, please?

November 16, 2012

A frigid chill cuts through the San Francisco streets.  Get your big coats and scarves out because winter is finally here.

To honor the coldest season of the year we are debuting some new dishes that will surely warm your soul.  Like this beautiful bowl of PASTA BOLOGNESE!

It’s made with a Lumachine noodle which hails from the Neopolitan region of Italy.  Similar to macaroni but fatter, the hollow space in the center is perfect for housing large amounts of the mouth watering bolognese sauce.  Each bite literally bursts with bolognese!!

Blending ground pork along with the classic beef gives the sauce a more layered flavor and nice rich velvety texture. Thin ribbons of fresh basil and grated parmesan are tossed in at the last minute finishing off the pasta beautifully.

Be sure to check back in with us as we’ll be featuring a few more new dishes from our WINTER MENU in the next coming weeks!