September 27, 2016

It’s hard to contain your excitement when this bountiful plate of FISH & CHIPS arrives at your table.

I mean, just look at the golden “fried to perfection” filet of HADDOCK nestled over a stack of freshly hand cut steak fries, and tell me your mouth is not watering right now.  The SCRIMSHAW PILSNER infused batter makes the outer shell especially crispy while also adding a rich flavor.  And there’s nothing like some fresh hand cut steak fries.  With a little bit of skin left on (just like Grandma used to make them! ) for that extra bit of earthy salted texture .

If you’re a FISH & CHIPS fan, you will not be disappointed.  If you’re not a fan, you will become one.