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champagne mignonette & lemon

celery, carrot, fennel, onion, potato, heavy cream (gf) add a side of Boudin sourdough +$3.50

with spicy tentsuyu sauce & miso aioli

add bay shrimp +$4

buffalo sauce, bleu cheese, shaved vegetables

roasted tomato salsa & guacamole

capers, red onion, scallion & dill spread, garlic crostini

butter, white wine, red pepper, toasted sourdough

hearts of romaine, kale, garlic croutons, parmesan (whole white anchovy upon request)

local lettuces, radish, pepitas, fennel, cherry tomatoes, champagne vinaigrette

bay shrimp, avocado, hard boiled egg, cherry tomatoes

cherry tomato, red onion, pine nuts, bacon, bleu cheese dressing

served with garlic fries, house slaw, choice of tartar sauce or jalapeno ranch

pepper jack & cheddar with sides of guacamole, sour cream, and salsa sub bay shrimp, chicken, or prawns

served with mustard crema & mixed greens

avocado, black bean, miso aioli, cucumber salad, flour tortilla

carnitas, cilantro, chopped onion, avocado, house salsa

sunnyside up eggs, garlic fries, tomatillo salsa

seasonal vegetables with avocado, cilantro, chopped onion & house salsa

tofu, onion, ginger, carrot, green peas, basil, garlic add chicken +$5

two 3oz smash patties, cheddar, shredded lettuce, onion, pickles, burger sauce, brioche bun

cheddar cheese, onion, pickle, lemon-anchovy aioli, griddled sourdough

pepper jack, arugula, toasted ciabatta

pepper jack, arugula, horseradish aioli, toasted ciabatta

beer battered ling cod fried, house mayo, shredded lettuce, brioche bun with tartar sauce on side

all beef frank, bacon, mayo, mustard, ketchup, pico de gallo, cholula hot sauce

2 fried eggs, cheddar cheese, bacon, garlic aioli, brioche bun

bay shrimp, avocado, hard boiled egg, cherry tomatoes, flour tortilla

sliced grilled chicken thigh, romaine, kale, garlic croutons, parmesan, flour tortilla